Friday, September 14, 2012

Celebration!


Today was your average Thursday: I ate my usual Luna bar for breakfast, walked up the dusty red road to the research center with Hannah and Erin, said our usual 20+ good morning/good afternoon/hellos throughout the course of the day, and left the research center around five to head to Auntie Esther’s house.  Here’s where our typical Thursday ended, however, and where quite the fun evening started!  We made a quick stop at home to pick up the chocolate fudge cooked the night before (another story for another time-let’s just say that at one point we were trying to melt the chocolate with an iron-desperate times, desperate measures) as well as the leftover party supplies from Erin’s surprise birthday party almost two weeks ago.  You see, we had long been planning with Lovelyn and Ema that tonight we would celebrate both Lovelyn and Erin’s birthdays-Erin’s because it occurred while we were here, and Lovelyn’s because her birthday was recent but she didn’t have a very fun one because the president of Ghana had recently passed away.  It also worked out perfectly that tonight was a good-bye party of sorts, because Lovelyn leaves to go to school this coming Monday.  As we approached their house, Ema ran to meet us by the road, in what is quickly becoming his daily routine.  He had eagerly listened yesterday when I told him about the party hats, masks, noise-makers, and birthday banner we were bringing.  As soon as we walked on to the patio, out came all of the exciting supplies we brought, and on they went to Ema, Elvis, and Ema’s friends Bernhard, Sandy, and Quako.  What ensued was a raucous band of boys playing their noisemakers with deafening skill, and comparing differently colored masks as they excitedly saw themselves in the pictures we were taking.  While this all was going on, Lovelyn was absent, which is terribly unusual, as she holds a lot of responsibility in the household for a sixteen-year-old, and is often helping with dinner and other chores while the younger boys can play.  (Our requests to help out around the house are often met with a chuckle and shake of the head from Charity, as though such a ridiculous request was out of the question, although we have gotten her to let us do dishes some nights!)  Soon, however, Ema ran back from the house reporting that we could not go back yet, so we knew something was up.  After we had occupied ourselves playing games and taking pictures with the boys, we finally we permitted to head back in for dinner, and saw that our Happy Birthday sign had been nicely taped up to the outside wall where we usually eat, and our jollof rice was sitting out ready for us to dig in.  Tonight, it was really spicy, but so so tasty, as always!  We soon realized that the surprises were going to keep on coming.  Auntie Esther slipped away at one point and came back laden with cold drinks, such as sprite, Fanta, and malt, which basically tastes like non-alcoholic beer.  Everyone had one as Valentina played some upbeat music on her phone, and soon all of the kids (and the three of us) were up and dancing!  All of the kids have their own little dance move that they do, even Elvis!  Lovelyn attempted to teach us some easy ones, and we were having quite the African dance party when the lights went out, because the power had been shut off.  That must have put an end to our fun, right?  Wrong!  As though it were planned, Lovelyn suddenly ran to light some sparklers that they had taped to the wall earlier, and passed more out to the kids and to us.  And as the last sparkler fizzled out, back on came the lights!  We capped off the night with everyone digging into the chocolate fudge we had brought over, and took many more pictures on all of our cameras.  We got our usual big hug, multiple kisses, and “I’ll miss you” from Elvis, had hugs from Ema and all of his friends with promises to be back on Monday, and said our goodbyes to our “little sister” Lovelyn as she promised to come back for certain weekends and Halloween and before we leave in December.  As we walked back to the main road and waved goodbye to six kids standing under the dark sky littered with stars, I couldn’t have felt happier.  Right before we left, I had a conversation with Valentina, in which I told her how I tell my family at home that I have a family here.  She, who is often very reserved and quiet, beamed with happiness when I expressed my gratitude for how they take care of us and make us feel like we are a part of the family.  That they went through a little extra trouble to get special drinks and sparklers and make it a special night for everyone means the world to me. 
I feel like it probably sounds too good to be true when I express how happy I am here and how everyone is so nice, but it really is the case.  Even before we left work today, we stopped in to say goodbye to Sheila and Irene, and Oti as well as Dr. Gyapong were also in the same room.  Oti is like our older brother here, in that he always makes sure we get to our travel destinations safely or asks about our daily plans so he can know we are ok.  And Sheila, Irene, and Dr. Gyapong (or MG, as her research center abbreviation is) are like our three “moms” at work.  We loved getting to talk to all of them for a little bit about our time here so far, and MG even joked that she was going to tell Dr. Liese (the head of the international health department at Georgetown) that we weren’t coming back because we liked it here so much!  Sheila also found it very funny when I told her that my favorite food here was rock buns-we often buy them for lunch-they are delicious!  Some other newly-tried foods that I haven’t mentioned on here include boiled plantains, Fan Ice, and kenke.  So far, everything is tasting good!  The main challenge is that things are starting to get spicier and spicier when we eat dinner!  On an unrelated note I realized I need to start taking pictures of the food I have here, since I want to be able to have a photo to go with my most likely inadequate descriptions.  So stayed tuned for pictures of yams, egg stew, plantains, kele wele, banku, okra, kenke, rock buns, and jollof rice.  Until then, moon daiye!  (Good night!)

Pictures and video from the party will come tomorrow with better internet!        

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